Kitchin Suppers by Tom Kitchin
Scotland's hottest chef takes us into his home kitchen to show us how to make gourmet food at home, explaining how accessible, inexpensive and uncomplicated it can be. This is a great cookery book for any home, especially one belonging to a family, as it's packed full of tempting, warming recipes that are perfect for the winter season. Chapters include one-pan wonders, quick weekday suppers, leave it to cook, Saturday suppers, Sunday roasts and simple desserts. A beautifully presented book.
Published by Quadrille, RRP £20