Herb-infused gouda
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Dutch by way of Gloucestershire, cheesemaker Margaretha of DutchGirl Cheese was a classically trained singer before marrying a farmer and settling in Gloucestershire where she makes this cumin, Italian herb, garlic and onion-infused cheese. It's nominated in the Flavoured category. Margaretha recommends it grilled on toast. We'd say add a glass of pinot grigio.
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with good cheese forget biscuits just add wine and grapes and apple slices, mmmm...
has anyone tried cornwall's blue cheese? absolutely delicious!!! one of the super markets had it on tasting tray, and soon after that, i never saw it again on their cheese counter. crying out load! what a shame!!!
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