Food obsessions: 10 chefs share theirs
The ingredients top chefs just can't stop thinking about...
Every year at Northcote Manor, Nigel Haworth's Michelin-starred restaurant/boutique hotel in Lancashire, he welcomes a stellar line-up of celebrated chefs from across the country and further afield to cook guest menus. We asked each of the chefs cooking at this month's festival what their latest culinary obsession is and why...
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18/01/2012 16:27
18/01/2012 16:26
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